Description
A delicious hot cocoa with pink Himalayan salt and natural flavourings of caramel. A seriously indulgent treat!
150g (15 servings)
Ingredients:
Cocoa (77.5%), Coconut Nectar Sugar, Natural Flavouring Granules, Pink Himalayan Salt
Use 10g (about two heaped tea spoons) per serving. Whisk to a paste with a little hot milk (or dairy free alternative) before topping all the way up. Sweeten to taste.
